Sonia Steele from Cleveland has achieved victory by winning the Top Chef title at the Vegan Women Su

Last month, Sonia Steele from Koncious Kuisine in Cleveland won the Top Chef title at the Vegan Women Summit, a global competition held in New York City that acknowledges pioneers in the advancement of food innovation.

Steele was one of the three finalists and presented a vegan dinner that incorporated items from three summit sponsors, such as plant-based chicken from Tindle, Impossible beef from Impossible Foods, and ice cream from Wicked Kitchen.

The CEOs of these three companies served as judges.